Our Coffees

Coffee is a seasonal product with one or in some countries two crops a year. We buy small lots from many farms in each country – so when one coffee runs out, we go right on to the next one we have bought. In some places the farms are very small, just one or two acres, and these coffees change more frequently.

Please see our newsletter for updates and view past coffees for tasting notes and headlines of coffees we have been roasting recently.

  • Finca El Fuerte

    BOLIVIA

    Fincas Los Rodríguez

    Caturra

    Natural Process

    Dried cherry, chocolate truffle, spicy acidity, sugar body, light to medium roast

    Caturra

    Natural Process

    Dried cherry, chocolate truffle, spicy acidity, sugar body, light to medium roast

    From £9.50
  • Finca Las Alasitas

    BOLIVIA

    Fincas Los Rodríguez

    Caturra

    Traditional Washed Process

    Persimmon, nougat, medium acidity, creamy body, light to medium roast

    Caturra

    Traditional Washed Process

    Persimmon, nougat, medium acidity, creamy body, light to medium roast

    From £8.00
  • Fazenda Furnas

    BRASIL

    Rinaldo de Junqueira

    Yellow Bourbon

    Pulped Natural Process

    Cocoa, dates, low acidity, full body, dark roast

    Yellow Bourbon

    Pulped Natural Process

    Cocoa, dates, low acidity, full body, dark roast

    From £7.00
  • Fazenda Santa Lúcia

    BRASIL

    Helcio Carneiro Pinto

    Yellow Bourbon

    Pulped Natural Process

    Dark chocolate, macadamia, low acidity, rich body, dark roast

    Yellow Bourbon

    Pulped Natural Process

    Dark chocolate, macadamia, low acidity, rich body, dark roast

    From £7.00
  • Sítio Grota São Pedro

    BRASIL

    Claudio Carneiro Pinto

    Catuaí, Acaia and Bourbon

    Pulped Natural Process

    Caramelised pecans, chocolate truffles, medium acidity, full body, medium to dark roast

    Catuaí, Acaia and Bourbon

    Pulped Natural Process

    Caramelised pecans, chocolate truffles, medium acidity, full body, medium to dark roast

    From £8.75
  • Finca El Mirador

    COLOMBIA

    Octavio Rueda

    Bourbon

    Traditional Washed Process

    Nectarine, raspberry, juicy acidity, medium body, medium roast

    Bourbon

    Traditional Washed Process

    Nectarine, raspberry, juicy acidity, medium body, medium roast

    From £7.50
  • Finca San Isidro

    COLOMBIA

    Alirio Aguilera Ospina

    Caturra

    Traditional Washed Process

    Poached plums, caramel, medium acidity, syrupy body, medium roast

    Caturra

    Traditional Washed Process

    Poached plums, caramel, medium acidity, syrupy body, medium roast

    From £7.50
  • Suke Quto

    ETHIOPIA

    Tesfaye Bekele

    Kurume and Welicho

    Honey Process

    Mixed peel, jasmine, bright acidity, fresh body, light roast

    Kurume and Welicho

    Honey Process

    Mixed peel, jasmine, bright acidity, fresh body, light roast

    From £8.00
  • Tessema Edima

    Ethiopia

    Tessema Edima

    Dega and Kurume

    Traditional Washed Process

    Peach tea, lychee, lively acidity, sparkly body, light roast

    Dega and Kurume

    Traditional Washed Process

    Peach tea, lychee, lively acidity, sparkly body, light roast

    From £7.75
  • Finca Capetillo

    GUATEMALA

    Capetillo S.A.

    Bourbon, Caturra and Pache

    Traditional Washed Process

    Cocoa, candied grapefruit, medium acidity, full body, medium to dark roast

    Bourbon, Caturra and Pache

    Traditional Washed Process

    Cocoa, candied grapefruit, medium acidity, full body, medium to dark roast

    From £7.25
  • Finca Santa Catalina

    GUATEMALA

    Pedro Echeverría and Manuel Echeverría

    Caturra and Bourbon

    Traditional Washed Process

    Candied satsuma, milk chocolate, medium acidity, full body, medium to dark roast

    Caturra and Bourbon

    Traditional Washed Process

    Candied satsuma, milk chocolate, medium acidity, full body, medium to dark roast

    From £7.00
  • Finca Tinajay

    PERU

    Dominga Sagarvinaga & Leoncio Campos Orellana

    Typica and Bourbon

    Traditional Washed Process

    Peach and apple pie, juicy acidity, medium body, medium roast

    Typica and Bourbon

    Traditional Washed Process

    Peach and apple pie, juicy acidity, medium body, medium roast

    From £8.00
  • Decaffeinated Fazenda IP

    BRASIL

    Luiz Paulo Dias Pereira Senior

    Yellow Bourbon

    Pulped Natural Process, Mountain Water Decaffeination

    Malty chocolate, low acidity, medium to full body, dark roast

    Yellow Bourbon

    Pulped Natural Process, Mountain Water Decaffeination

    Malty chocolate, low acidity, medium to full body, dark roast

    From £8.00
  • Monmouth Espresso

    Toasted almonds, fruity, balanced acidity, smooth body, medium to dark roast

    Toasted almonds, fruity, balanced acidity, smooth body, medium to dark roast

    From £7.00
  • Organic Espresso

    Toffee, chocolate raspberry, fruity acidity, cocoa finish, medium to dark roast

    Toffee, chocolate raspberry, fruity acidity, cocoa finish, medium to dark roast

    From £7.00

VIEW PAST COFFEES