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About

Profile

Finca Las Alasitas in owned and operated by the Rodriguez family and over the last few years the family has established one of the best coffee nursery programmes we have seen. As there is no coffee federation in Bolivia, the family has had to look elsewhere for new seedstock and advice on planting in their regions with their local conditions. The family runs their large nursery in Samaipata which has some sixty cultivars growing. At Las Alasitas, the family concentrate on the varietals that grow best in the local area, these include Caturra, Java, and Gesha. Please visit agricafe.com.bo to learn more about their story and their projects.

Process
Traditional Washed Process
Varietal
Caturra
Region
Caranavi

Cafetière

A coarse grind also suitable for cold brew. We use the word cafetière, but this can also be referred to as a French press, plunger or press pot.

Aeropress slow

Suitable for making a long, filter style coffee, often brewed for a few minutes. Similar to our paper filter setting.

Filter

This is suitable for our paper filters and ceramic or plastic cones, along with other brands such as V60, Clever dripper and Melitta.

Stovetop

This is an espresso style grind suitable for use in hob top espresso pots such as a Bialetti or Grunwerg. Sometimes referred to as a moka pot.

Aeropress fast

This is also an espresso style grind ideal for brewing a short, concentrated, espresso style coffee in an Aeropress.

Domestic espresso

A fine grind for using in your home espresso machine. Grind requirements will vary depending on brand and model, but this setting aims to work for the majority of home setups.

Whole beans

For use in your home grinder!