Our Coffees Hipolito Uluri

Hipolito Uluri
Hipolito Uluri

Figs and walnuts with low to medium acidity and creamy body

Hipolito Uluri learnt coffee growing from his father and has been farming since the 1990s. He grows coffee and citrus for the local markets and is a member of Agricafe's (agricafe.com.bo) Sol de MaƱana program. The program provides agricultural and market assistance to farmers in the Caranavi region with the aim of providing them agronomy training to help increase the quantity and quality of coffee from the area. The coffee industry is struggling in Bolivia with commodity prices much lower than more lucrative and problematic crops. Agricafe is helping to increase the quality of the coffee from these farms which in turn command much higher prices on the international market.