Finca Deimar
£0.04 / Pricing
BOLIVIA
Lucía Mamani & Humberto Vilca
Macadamia, muscovado sugar, citrus acidity, creamy body, light to medium roast
About
Finca Deimar, owned and farmed by Lucía Mamani and Humberto Vilca, is a small one-hectare farm. Lucía and Humberto run the farm as part of a slightly larger family group of farms alongside Lucía’s brother David, and her father Don Mariano. The extended family help with all the farm activities. The family joined the Sol de la Mañana programme, run by Agricafe (the exporter in Bolivia we work with) over ten years ago now, and with the programme’s help the farms have gone from strength to strength. They now average 25 bags of coffee per hectare planted -numbers unheard of in many coffee growing regions. The quality of the coffee has also increased with the assistance of Sol de la Mañana. This year’s shipment has a classical mandarin-type acidity and pleasing sweetness.