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Past Coffees > Finca El Arcangel

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Finca El Arcangel

£0.04 / Pricing

BOLIVIA
Fincas Los Rodríguez

Dates, maple syrup, medium acidity, creamy body, light to medium roast

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This crop has now finished.

About

More details

Process

Traditional Washed Process

Varietal

Caturra

Region

Caranavi

Finca El Arcangel is one of the farms owned by the Rodríguez family. Pedro Rodríguez established Agricafe to help process and improve coffee in Bolivia and to get that coffee to the specialty market. El Arcangel is part of the Fincas Rodríguez project where farms are planted and managed according to the latest agronomic practices. These farms are used as teaching aids where other farmers can visit and learn about coffee agronomy and harvesting techniques. El Arcangel was planted with Red Caturra and Yellow Caturra in 2015, which have both adapted well to the local environment and climate. In the last few years, the family have been pruning the coffee trees using an adaptation of the esqueleto (skeleton) method. The trees are pruned to a height of 1.6 to 1.8 meters, and the lateral branches are reduced to 10 to 15 centimetres. This takes the trees down to their bare bones, hence the name. It is a ruthless method but pays dividends in later years. The tree is left with no production for a year while the new branches develop. Coffee fruits on new-growth branches and with this method the production can double. We had the pleasure of welcoming Pedro and Daniela to our roastery in 2024 which was a wonderful opportunity to taste their coffees and for the whole team to hear from them first-hand about their history and the work they do. Please see the August 2024 newsletter for more information and visit Agricafe to learn more about their story and their projects.

Grind Guide

Cafetière

A coarse grind also suitable for cold brew. We use the word cafetière, but this can also be referred to as a French press, plunger or press pot.

Aeropress slow

Suitable for making a long, filter style coffee, often brewed for a few minutes. Similar to our paper filter setting.

Filter

This is suitable for our paper filters and ceramic or plastic cones, along with other brands such as V60, Clever dripper and Melitta.

Stovetop

This is an espresso style grind suitable for use in hob top espresso pots such as a Bialetti or Grunwerg. Sometimes referred to as a moka pot.

Aeropress fast

This is also an espresso style grind ideal for brewing a short, concentrated, espresso style coffee in an Aeropress.

Domestic espresso

A fine grind for using in your home espresso machine. Grind requirements will vary depending on brand and model, but this setting aims to work for the majority of home setups.

Whole beans

For use in your home grinder!

If you use a different method such as a syphon or Chemex, require a custom grind or need some advice, please get in touch and we will be happy to help.

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Contact

Arch 3, Discovery Estate
St James's Road
London SE16 4RA
T 020 7232 3010

beans@monmouthcoffee.co.uk



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