Monmouth Coffee Company

London Roasters & Shops

Past Coffees > Fazenda Santa Inês

previous arrow
next arrow

Fazenda Santa Inês

£0.03 / Pricing

BRAZIL
Francisco Isidro Dias Pereira

Cocoa, caramel, subtle acidity, full body, dark roast

Product Price
Calculating Price

About

Fazenda Santa Inês is one of the original Carmo Coffee farms. Carmo Coffee (established by cousins Jacques Carneiro and Luis Paulo Dias Pereira Filho to market their extended family’s farms) is the exporter we have worked with for many years now in Brazil. They are known for their innovation in micro-lots and processing, as well as their continued respect for traditional varietals and methods. Francisco Isidro Dias Pereira and farm manager Rubio Junqueira continue their programme of improvement on the farm, working with pruning schedules and harvesting protocols.

Grind Guide

Cafetière

A coarse grind also suitable for cold brew. We use the word cafetière, but this can also be referred to as a French press, plunger or press pot.

Aeropress slow

Suitable for making a long, filter style coffee, often brewed for a few minutes. Similar to our paper filter setting.

Filter

This is suitable for our paper filters and ceramic or plastic cones, along with other brands such as V60, Clever dripper and Melitta.

Stovetop

This is an espresso style grind suitable for use in hob top espresso pots such as a Bialetti or Grunwerg. Sometimes referred to as a moka pot.

Aeropress fast

This is also an espresso style grind ideal for brewing a short, concentrated, espresso style coffee in an Aeropress.

Domestic espresso

A fine grind for using in your home espresso machine. Grind requirements will vary depending on brand and model, but this setting aims to work for the majority of home setups.

Whole beans

For use in your home grinder!

If you use a different method such as a syphon or Chemex, require a custom grind or need some advice, please get in touch and we will be happy to help.