Monmouth Coffee Company

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Decaf Finca La Bolsa

£0.04 / Pricing

GUATEMALA
María Elena Vides de Ovalle

Mirabelle plums, light honey, fruity acidity, medium body, medium to dark roast

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About

We chose this coffee from La Bolsa for decaffeination because we thought its body and fruity acidity would produce a complex and interesting decaffeinated coffee and we are delighted with the results. We sent it for decaffeination to Descamex who use the Mountain Water Process. We have been buying coffee from La Bolsa for many years now to use on our coffee counter, in our Monmouth Espresso, and we’re pleased to have it available in its decaffeinated form. See en.descamex.com.mx/mountainwaterprocess to learn more about the decaffeination process and Descamex. This is our current selection for our decaf Repeat or Prepaid Subscriptions.

Grind Guide

Cafetière

A coarse grind also suitable for cold brew. We use the word cafetière, but this can also be referred to as a French press, plunger or press pot.

Aeropress slow

Suitable for making a long, filter style coffee, often brewed for a few minutes. Similar to our paper filter setting.

Filter

This is suitable for our paper filters and ceramic or plastic cones, along with other brands such as V60, Clever dripper and Melitta.

Stovetop

This is an espresso style grind suitable for use in hob top espresso pots such as a Bialetti or Grunwerg. Sometimes referred to as a moka pot.

Aeropress fast

This is also an espresso style grind ideal for brewing a short, concentrated, espresso style coffee in an Aeropress.

Domestic espresso

A fine grind for using in your home espresso machine. Grind requirements will vary depending on brand and model, but this setting aims to work for the majority of home setups.

Whole beans

For use in your home grinder!

If you use a different method such as a syphon or Chemex, require a custom grind or need some advice, please get in touch and we will be happy to help.